Chocolate Chip Cookies

Ingredients:

1/4 cup of margarine  

1 tbsp. granulated fructose 

1 egg 

1 tsp. vanilla extract 

3/4 cup of flour 

1/4 tsp. salt 

1/2 cup of mini semi-sweet chocolate chips 

How to Make It: 

Cream together margarine and fructose, beat in egg, water and vanilla.  Combine flour, baking soda and salt in sifter. 

Sift dry ingredients into creamed mixture, stirring to blend thoroughly.  Stir in chocolate chips.  Drop by teaspoonsful onto lightly greased cookie sheet about 2 inches apart. 

Bake at 375 degrees for 8 to 10 minutes.  Makes 30 cookies.